The Landing Restaurant Service List

Dinner Menu

• Starters

  • New Orleans Bbq Shrimp

    five gulf shrimp barbecued and served on french bread

    $9.00

  • Louisiana Crab Cakes

    panko encrusted crab cakes, served with cajun remoulade

    $10.00

  • Crawfish And Crab Augratin

    a blend of herbs and cheeses with sauteed crawfish and crabmeat accompanied by homemade crustinis

    $10.00

  • Fried Oysters Bordelaose

    a half dozen fried oysters served on a bed of wilted spinach with sauce bordelaise

    $9.00

  • Crab Stuffed Shrimp

    five gulf shrimp baked with our seasoned crab stuffing, served with white remoulade sauce

    $10.00

• Soups And Salads

  • House Salad

    fresh field greens tossed in a creole mustard vinaigrette, topped with jullenne carrots, zucchini, squash and grape tomatoes

    $7.00

  • Strawberry Pecan Salad

    fresh field greens tossed in a raspberry vinaigrette, topped with candied pecans, blue cheese crumbles and slice4d strawberries

    	$7.00
    Add Grilled Chicken	$3.00

  • Blue Crab Soup

    fresh crabmeat simmered with cream and louisiana's finest seasonings, garnished with a splash of crystal hot sauce

    	$7.00
    Cup	$5.00

  • Seafood Gumbo

    served over steamed white rice

    	$8.00
    Cup	$5.00

• House Special

  • Blackened Crawfish And Shrimp Pasta

    sauteed onions, bell pepper, served over angel hair pasta with a spicy alfredo sauce.

    $14.00

• Entrees

  • Creole Stuffed Pork Tenderioin

    8 ownces of pork tender ion stuffed with a spicy cornbread stuffing, pan seared, served with a sauce piquant and dirty rice

    $15.00

  • Cajun Roasted Chicken

    chicken half brined in our special marinade then slow roasted served with rice pilaf and vegetable du jour

    $14.00

  • Grilled Crab Stuffed Chicken Breast

    7 oz chicken stuffed with our house crab stuffing, topped with a aspicy tasso cream sauce served with dirty rice and vegetable du jour

    $16.00

  • Veal Parmesan

    lightly breaded sauteed veal cutlet topped with our house marinara, served with angel hair pasta and vegetable du jour

    $16.00

  • Fish Fry

    fresh local gulf fish lightly dredged with seasoned flour fried to a golden brown, served with coleslaw and french fries.

    $15.00

  • Blackened Ahi Tuna

    fresh blackened hawaiian ahi tuna topped with fresh pine apple cilantro salsa served rare with rice pifof and vegetable du jour

    $18.00

  • Grilled Smoked Pork Chops

    two five ownce smoked chops grilled served with new orleans red beans and vegetable du jour

    $15.00

  • Seafood Platter

    fried fresh gulf fish, buttered shrimp, oysters bordelaise french fries and coleslaw

    $21.00

  • Top Sirtoin

    a 10oz sirloin grilled to temp, served with french fries and veg du jour

    $16.00

  • Ribeye

    a 10oz ribeye grilled grilled to temp, served with garlic mashed potatoes and veg du jour.

    $18.00

  • Filet Mignon

    6oz filet wrapped in bacon, grilled to temp, served with garlic mashed potatoes and veg du jour.

    $22.00